Frequently Asked Questions

Lezzet is freshly roasted Turkish coffee, made with 100% specialty grade Arabica coffee and ground to the traditional powder-fine consistency.

Specialty grade means coffee selected for cleanliness, balance, and flavor complexity - the highest tier of everyday coffee quality.

Right here in the USA. We do not import pre-roasted coffee from overseas. Fresh roasting means better flavor.

Lezzet is Turkish for flavor or taste. It reflects our mission to bring fresher, more flavorful Turkish coffee into everyday life.

Just a cezve, also called an ibrik. In a pinch, any small saucepan works.

No. Turkish coffee is ground to a powder - much finer than drip or espresso grind. It would clog a drip machine or French press. It is designed to be brewed in a cezve on the stovetop.

About 50-65mg per 2oz cup. An espresso has about 63mg, and drip coffee has about 95mg per 8oz cup.

Yes. Brew hot as usual, let it cool, then pour over a glass packed with ice.

We roast in small batches and pack every bag for guaranteed freshness, so it arrives ready for the full brewing experience.

Yes. Orders over $50 ship free.

Currently we ship within the United States only. International shipping is coming soon.

If you are not satisfied, contact us at contact@lezzetcoffee.com and we will make it right.

In Turkish culture, the grounds left in your cup after drinking reveal your fortune. It is called fal and has been practiced for centuries.

After drinking, place the saucer on top, make a wish, flip it over, and wait 5 minutes. The patterns formed by the dried grounds reveal symbols with different meanings. Visit our Fortune Reading Guide to learn more.