Traditional
Traditional
Notes: Chocolate, Hazelnut, Roasted Nuts
$27
View 1 of 2: Traditional Turkish coffee 250g (8.8 oz) bag
View 1 of 2: Traditional Turkish coffee 250g (8.8 oz) bag
Traditional
Notes: Chocolate, Hazelnut, Roasted Nuts
$27
Organic Ceylon Cinnamon
Notes: Warm Spice, Chocolate, Toasted Nut
$28
Organic Green Cardamom
Notes: Citrus, Floral, Nutty
$28
What goes into your cup
Specialty-grade arabica from two complementary origins, ground powder-fine for a full, aromatic Turkish cup.
| The difference is in the details. |  | |
|---|---|---|
| Coffee grade | Only specialty-grade arabica | Not always specified |
| Origins & roasts | Two origins. Two roasts. | Blend and roast methods differ |
| Turkish grind | Powder-fine. Ready for the cezve. | Check the grind and brewing method |
Inside your cup
Specialty-grade arabica
An estimated 5% of the world’s coffee is considered specialty grade. Lezzet uses only specialty-grade arabica, selected for aroma, flavor, and character.
Powder-fine coffee
Ground finer than espresso, so you can brew Turkish coffee without a grinder. Add coffee and water to a cezve or small pot and heat gently.
Bean to cup
