Traditional
Traditional
Notes: Chocolate, Hazelnut, Roasted Nuts
$27
Traditional
Notes: Chocolate, Hazelnut, Roasted Nuts
$27
Organic Ceylon Cinnamon
Notes: Warm Spice, Chocolate, Toasted Nut
$28
Organic Green Cardamom
Notes: Citrus, Floral, Nutty
$28
What goes into your cup
Two origins, roasted for body and aroma. Whole beans let you choose the grind for your espresso machine or other brewer.
| The difference is in the details. |  | |
|---|---|---|
| Coffee grade | Only specialty-grade arabica | Not always specified |
| Origins & roasts | Two origins. Two roasts. | Blend and roast methods differ |
| Your grind | Whole beans. Grind for your brewer. | Check the grind and brewing method |
Inside your cup
Specialty-grade arabica
An estimated 5% of the world’s coffee is considered specialty grade. Lezzet uses only specialty-grade arabica, selected for aroma, flavor, and character.
Whole beans
Choose the grind for espresso, drip or French press. For Turkish coffee, use a grinder capable of a true powder-fine setting.
Bean to cup
